Ingredients
wheat flour 41.0% , mozzarella 19.0% , water 7.5% , tomato 8.0% , tomato purée 8.0% , sunflower oil 5.3% , Parmigiano Reggiano D.O.P 3.5% , cheese 3.5% , salt 3.5% , olive oil 3.5% , Sicilian Oregano 0.1% , yeast 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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