Ingredients
wheat flour 56.4% , provolone 8.8% , mozzarella 8.8% , tomato 8.6% , tomato purée 8.6% , sunflower oil 3.8% , GORGONZOLA DOP 2.3% , Parmigiano Reggiano DOP 1.1% , salt 0.6% , olive oil 0.6% , yeast 0.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.