Ingredients
oatmeal 21.0% , brown sugar 15.4% , Partially Inverted Syrup 14.6% , milk 13.6% , wheat flour 11.2% , Margarine 8.5% , molasses 2.0% , ginger 1.0% , Raising agent 12.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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