Ingredients
mushroom 55.0% , water 22.5% , pea protein 11.3% , E460 5.6% , vegetable oil 2.8% , salt 1.4% , dextrose 0.7% , spice 0.4% , vegetable fat 0.2% , herb 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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