Ingredients
rice noodles 63.0% , broth paste 35.0% , miso 1.1% , water 0.5% , sugar 0.2% , tamari 0.1% , water 0.1% , soya bean 0.0% , salt 0.0% , alcoholl 0.0% , rice bran oil salt 0.0% , alcohol 0.0% , yeast extract 0.0% , curry 0.0% , spring onion 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.