Ingredients
spring water 52.5% , gluten free oat flour 23.8% , fuit extract 11.9% , rapeseed oil 5.9% , cocoa powder 3.0% , sunflower lecithin 1.5% , inulin fiber 0.7% , natural chocolate flavouring 0.4% , calcium 0.2% , cocoa butter 0.1% , sea salt 0.0% , vitamins 0.0% , E375 0.0% , vitamin B6 0.0% , folic acid 0.0% , vitamin B12 0.0% , Vitamin C 0.0% , Wellmune beta glucans 0.0% , zinc 0.0% , Cholecalciferol 0.1%
Nutrition · per 100 g
| Energy | 289.2 kJ |
| Energy | 69.1 kcal |
| Fat | 3 g |
| Saturated fat | 0.56 g |
| Carbs | 7.8 g |
| Sugars | 3 g |
| Protein | 1.3 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.