Ingredients
glucose syrup 53.3% , sugar 23.3% , Modified starch 11.7% , Gelling agent 5.8% , Acid 2.9% , Acidity regulator 1.5% , natural flavouring 0.7% , food colourings 0.4% , natural grapefruit flavouring with other natural flavourings 0.2% , Made in a facility that also handles milk 0.1% , sulfite 0.0% , tree nut 0.0% , in accordance with Regulation 0.0% , 828 0.0% , 2014 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.