Nutrition · per 100 g

Energy	503 kcal
Fat	26.3 g
Saturated fat	2.4 g
Carbs	57.4 g
Sugars	1.8 g
Protein	7.3 g
Salt	2.2 g
Sodium	876 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.