Ingredients
sugar 55.0% , glucose-fructose syrup 22.5% , water 11.3% , corn starch 5.6% , dextrose 2.8% , tapioca 1.4% , Gelling agent 0.7% , Hydrolised Rice Protein 0.4% , natural flavouring 0.2% , Colour 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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