Ingredients
potato 44.0% , chickpea 35.0% , fried onion 12.0% , olive oil 7.5% , salt 0.4% , vegetable fiber 0.4% , Acidity regulator 0.4% , modified potato starch 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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