Ingredients
vegetables in variable proportion 52.0% , sugar 25.5% , barley malt vinegar 11.3% , water 5.6% , spirit vinegar 2.8% , tomato purée 1.4% , date paste 0.7% , salt 0.4% , apple pulp 0.2% , modified corn starch 0.1% , Colour 0.0% , onion 0.0% , concentrated lemon juice 0.0% , spice 0.0% , Colour 0.0% , herb 0.0% , spice extract 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.