Branston Original Pickle
Branston
Ingredients
vegetables in variable proportion 54.0% , sugar 24.8% , barley malt vinegar 10.6% , spirit vinegar 5.3% , date paste 2.7% , salt 1.3% , apple pulp 0.7% , modified corn starch 0.3% , tomato concentrate 0.2% , Colour 0.1% , spice 0.0% , concentrated lemon juice 0.0% , onion 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 157 kcal |
| Fat | 0.5 g |
| Saturated fat | 0.3 g |
| Carbs | 35 g |
| Sugars | 31 g |
| Fiber | 2.1 g |
| Protein | 0.5 g |
| Salt | 3.5 g |
| Sodium | 1400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.