Ingredients
Pasteurised Cow's Milk fermented with Live Kefir and Quark Cultures 57.1% , water 21.4% , fruit extract 10.7% , natural flavouring 2.5% , tapioca 2.5% , lemon 2.5% , Stabiliser 3.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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