Ingredients
Pasteurised Cow's Milk fermented with Live Kefir and Quark Cultures 58.0% , water 18.2% , Fruit es to the normal Concentrate 10.1% , zymes.**Biotiful Mango Purée 3.6% , Stabiliser of Vitamin B12 ormal functioning mand contributes 3.9% , natural flavouring 2.0% , concentrated lemon juice 2.0% , E440a 2.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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