Nutrition · per 100 g

Energy	380 kcal
Fat	12 g
Saturated fat	6 g
Carbs	62 g
Sugars	42 g
Fiber	2 g
Protein	4 g
Salt	0.55 g
Sodium	220 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.