Ingredients
sugar 54.5% , glucose syrup 16.8% , Modified starch 8.4% , dextrose 5.1% , white grape juice from concentrate 5.0% , rhubarb juice 5.0% , Acid 1.9% , potato protein 1.6% , natural flavouring 1.3% , fruit and plant concentrates 0.9% , Acidity regulator 0.9% , Glazing agent 0.8% , hydrolysed pea protein 0.7% , 11 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.