Ingredients
bread 53.3% , E375 16.0% , iron 8.0% , thiamin 4.9% , water 3.4% , malted wheat flakes 9.9% , wheat bran 2.8% , barley malt flour 0.9% , salt 1.2% , yeast 1.0% , wheat protein 0.9% , spirit vinegar 0.8% , E471 0.7% , E472e 0.6% , malted wheat flour 0.5% , vegetable oil 0.5% , E300 0.4% , palm fat 0.4% , wheat flour 0.4% , chicken 33.3% , mayonnaise 13.3% , water 0.3% , free range eggs 0.3% , sugar syrup 0.2% , spirit vinegar 0.2% , salt 0.2% , E202 0.2% , E412 0.2% , concentrated lemon juice 0.2% , E415 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.