Ingredients
cream 51.9% , sugar 14.0% , water 14.0% , wheat flour 10.0% , demerara sugar 5.0% , glucose-fructose syrup 2.5% , palm oil 1.3% , wheat flour 0.6% , skimmed milk 0.3% , butter 0.2% , whole egg 0.1% , glucose syrup 0.0% , milk 0.0% , skimmed milk powder 0.0% , rapeseed oil 0.0% , corn flour 0.0% , invert sugar syrup 0.0% , buttermilk powder 0.0% , Raising agent 0.0% , Gelling agent 0.0% , salt 0.0% , salt 0.0% , Preservative 0.0% , Acidity regulator 0.0% , lactic ferments 0.0% , modified corn starch 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.