Ingredients
CEufs entiers pasteurisés 44.1% , sugar 19.5% , dark chocolate 20.0% , cocoa paste 5.1% , sugar 3.4% , fat reduced cocoa powder 2.5% , soya lecithin 1.9% , unsalted butter 1.5% , oat flour 1.2% , vegetable oil 0.8% , glucose syrup 0.8% , E202 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.