Ingredients
sugar 50.0% , beurre de cacao lait entier en poudre 25.0% , pâte de cacao amandes 7.0% , biscuit 5.0% , vanilla powder 6.5% , Le chocolat au lait contient des matières solides de cacao 39.0% , des matières solides du lait 21.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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