Ingredients
ginger 41.0% , garlic 41.0% , canola oil 16.4% , salt 0.3% , Acidity regulator 0.3% , Acetic Acid Stabiliser 0.3% , E415 0.3% , Vitamin C 0.2% , Preservative 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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