Ingredients
lentil flour 54.2% , rapeseed oil 22.9% , salt 11.5% , rice flour 5.7% , Raising agent 2.9% , Goconut Oil 1.4% , PRODUCTS 0.7% , gluten 0.4% , celery 0.2% , mustard 0.1% , soya 0.0% , e Storage conditions 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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