Ingredients
wheat flour 47.0% , vegetable fat 17.3% , Whole Wheatmeal Flour 13.0% , sugar 5.3% , cane sugar syrup 3.6% , E500ii 2.0% , E296 2.0% , E503ii 1.6% , E223 1.3% , salt 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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