Nutrition · per 100 g
| Energy | 324 kcal |
| Fat | 16 g |
| Saturated fat | 9.5 g |
| Carbs | 42 g |
| Sugars | 20 g |
| Fiber | 2.4 g |
| Protein | 3.7 g |
| Salt | 0.41 g |
| Sodium | 163 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.