Nutrition · per 100 g

Energy	431 kcal
Fat	16 g
Saturated fat	1.8 g
Carbs	62.2 g
Sugars	2.9 g
Fiber	4.8 g
Protein	6.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.