Ingredients
dough 55.4% , starch 22.3% , water 11.1% , rice flour 5.6% , tapioca 2.8% , sunflower oil 1.4% , fiber 0.7% , Raising agent 0.3% , buckwheat flour 0.2% , pea flour 0.1% , sugar 0.0% , flavouring 0.0% , millet flour 0.0% , flax 0.0% , Stabiliser 0.0% , salt 0.0% , Thickener 0.0% , kcal) topping 44.6% , tomato purée 14.3% , non-dairy sunflower oil-based food preparation 12.0% , pepperoni-salami 9.0% , water 0.0% , sunflower oil 0.0% , modified corn starch 0.0% , salt 0.0% , oregano 0.1% , percentages expressed on the finished product allergy advice this pizza is free of the 14 major allergens.c 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.