Nutrition · per 100 g

Energy	182.8 kcal
Fat	2.4 g
Saturated fat	0.5 g
Carbs	16 g
Sugars	12 g
Fiber	7.9 g
Protein	20 g
Salt	1.7 g
Sodium	680 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.