Ingredients
Sugar 54.5% , double cream 22.7% , cocoa mass 11.4% , honey 5.7% , milk powder 2.8% , Butter 1.4% , golden syrup 0.7% , cocoa powder 0.4% , soya lecithin 0.2% , natural vanilla extract and flavour 0.1% , SALT 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.