Nutrition · per 100 g

Energy	382 kcal
Fat	14.5 g
Saturated fat	5.5 g
Monounsaturated fat	3.6 g
Polyunsaturated fat	3.6 g
Carbs	45.5 g
Sugars	3.6 g
Added sugars	0 g
Fiber	14.5 g
Protein	23.6 g
Salt	0.22 g
Sodium	87.3 mg
Potassium	855 mg
Calcium	236 mg
Iron	3.8 mg
Magnesium	113 mg
Zinc	2.7 mg
Vitamin A	280 µg
Vitamin D	3.8 µg
Vitamin E	4.7 mg
Vitamin C	56.4 mg
Vitamin B12	0.73 µg
Folate (B9)	72.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.