Nutrition · per 100 g

Energy	382 kcal
Fat	14.5 g
Saturated fat	5.5 g
Cholesterol	0 mg
Carbs	45.5 g
Sugars	3.6 g
Fiber	14.5 g
Protein	25.5 g
Salt	0.18 g
Sodium	72.7 mg
Potassium	855 mg
Calcium	236 mg
Iron	3.8 mg
Vitamin A	280 µg
Vitamin D	3.8 µg
Vitamin E	4.7 mg
Vitamin C	56.4 mg
Folate (B9)	72.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.