Thai Green Curry
Huel
Ingredients
Dried Grain Blend 51.6% , pea protein 24.2% , flax seed 12.1% , coconut milk 6.0% , dried vegetables 3.0% , Thai Green Curry Style Flavor 1.5% , corn starch 0.8% , Micronutrient Blend 0.4% , Medium-Chain Triglyceride Powder 0.2% , spinach powder 0.1% , coconut sugar 0.0% , sunflower oil 0.0% , Micronutrient Blend 0.0% , E508 0.0% , Calciu Carbonate 0.0% , E300 0.0% , menaquinone-7 0.0% , E161b 0.0% , D-ALPHA-TOCOPHEROL ACETATE 0.0% , retinyl acetate 0.0% , potassium iodide 0.0% , E375 0.0% , cyanocobalamin 0.0% , calcium D-pantothenate 0.0% , Ergocalciferol 0.0% , Cholecalciferol 0.0% , zinc oxide 0.0% , pyridoxine hydrochloride 0.0% , E101 0.0% , thiamin mononitrate 0.0% , calcium-L-methylfolate 0.0%
Nutrition · per 100 g
| Energy | 374 kcal |
| Fat | 8.4 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57 g |
| Sugars | 6.5 g |
| Added sugars | 3.7 g |
| Fiber | 7.5 g |
| Protein | 22.4 g |
| Salt | 1.1 g |
| Sodium | 449 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.