Nutrition · per 100 g

Energy	377 kcal
Fat	8.5 g
Saturated fat	0.94 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	55.7 g
Sugars	9.4 g
Added sugars	0.94 g
Fiber	4.7 g
Protein	22.6 g
Salt	0 g
Sodium	0 mg
Potassium	906 mg
Calcium	245 mg
Iron	4.7 mg
Vitamin D	37.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.