gochujang
Ingredients
gochujang paste 53.1% , glucose syrup 23.4% , water 11.7% , rice vinegar 5.9% , tomato purée 2.9% , sugar 1.5% , alcohol 0.7% , apple puree 0.4% , soy sauce 0.2% , salt 0.1% , garlic puree 0.0% , corn flour 0.0% , yeast extract 0.0% , sesame oil 0.0% , STORAGE INSTRUCTIONS 0.0% , see side of bottle sunlight 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.