Ingredients
32%sh eggs 54.2% , sug 41.67 sorbitols 22.9% , E422 11.5% , weet lupine tot r 5.7% , emulsiters 2.9% , rapeseed o pai fat 1.4% , humnechts acids 0.7% , E322 0.4% , salt 0.0% , acir ity regulator 0.0% , rising agent 0.0% , natural flavouring 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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