Nutrition · per 100 g

Energy	364 kcal
Fat	0 g
Carbs	23.5 g
Sugars	1.2 g
Protein	61.7 g
Salt	0 g
Sodium	0 mg
Vitamin B12	9.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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