Ingredients
fortified wheat flour 53.8% , palm oil 23.1% , water 11.5% , rapeseed oil 5.8% , concentrated lemon juice 2.9% , salt 0.2% , Preservative 0.2% , INACTIVE DRIED YEAST 0.2% , flavouring 0.2% , Emulsifier 0.2% , Acidity regulator 0.2% , Colour 0.2% , Flour treatment agent 1.3%
Nutrition · per 100 g
| Energy | 2052 kJ |
| Energy | 491 kcal |
| Fat | 27 g |
| Saturated fat | 10 g |
| Carbs | 53 g |
| Sugars | 1.4 g |
| Fiber | 2.4 g |
| Protein | 7.8 g |
| Salt | 0.46 g |
| Sodium | 184 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.