Ingredients
wheat flour 34.0% , water 25.0% , Mixed Grains 16.0% , seed 16.0% , fortified wheat flour 4.5% , wheat protein 2.3% , yeast 1.1% , vegetable oil and fat 0.6% , barley malt flour 0.3% , wheat flour 0.1% , salt 0.1% , sugar 0.0% , wheat bran 0.0% , spirit vinegar 0.0% , soya flour 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.