Nutrition · per 100 g
| Energy | 534 kcal |
| Fat | 32 g |
| Saturated fat | 16 g |
| Carbs | 52 g |
| Sugars | 50 g |
| Fiber | 1.4 g |
| Protein | 9.2 g |
| Salt | 0.2 g |
| Sodium | 79 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.