Ingredients
fortified wheat flour 34.0% , vegetable 21.0% , mozzarella 18.5% , tomato sauce 16.0% , water 5.3% , yeast 2.6% , sugar 1.3% , salt 0.6% , rapeseed oil 0.4% , wheat gluten 0.2% , enzyme 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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