Nutrition · per 100 g

Energy	473 kcal
Fat	25 g
Saturated fat	6 g
Carbs	60 g
Sugars	42 g
Fiber	0.7 g
Protein	2.7 g
Salt	0 g
Sodium	0.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.