Butternut Squash Lentil Dal Soup

water 45.0% , butternut squash 12.0% , red lentils 10.0% , onion 5.0% , spinach 5.0% , coconut 5.0% , tomato 5.0% , red bell pepper 5.0% , spice 4.0% , garlic puree 2.0% , ginger 1.0% , corn flour 0.5% , lemon juice 0.3% , salt 0.1% , yeast extract powder 0.1% , coriander leaf 0.0% , onion 0.0% , leek 0.0% , sunflower oil 0.0% , carrot extract 0.0% , parsnip 0.0% , black pepper 0.0% , lovage 0.0% , white pepper 0.0% , bay leaf 0.0%