THE AMERICAN PEPPERONI STONEBAKED

wheat flour 53.1% , Mozzarella Medium Fat Soft Cheese 16.4% , tomato purée 11.5% , pepperoni 12.0% , tomato 3.4% , water 2.5% , semolina 1.9% , rapeseed oil 1.5% , basil 1.2% , salt 1.0% , yeast 0.8% , malted wheat flour 0.7% , lemon juice 0.6% , corn starch 0.5% , garlic puree 0.5% , Flour treatment agent 0.4% , Made using EU pork 0.4% , cereals containing gluten 0.3%