Large Soft Multiseed Roll

fortified wheat flour 42.1% , water 21.5% , sunflower seed 7.0% , poppyseed 5.0% , quinoa 5.0% , brown flax seeds 3.0% , wheat flour 2.5% , rye flour 2.5% , pumpkin seed 2.0% , oat 2.0% , wheat germ 1.0% , rapeseed oil 1.0% , wheat gluten 1.0% , malted rye flour 1.0% , wheat flour 1.0% , salt 0.2% , Emulsifier 0.2% , mono- and Diacetyl Tartaric Acid Esters of mono- and Diglycer 0.2% , ides of Fatty Acids 0.2% , yeast 0.2% , sugar 0.2% , Anti-caking agent 0.2% , palm oil 0.2% , palm fat 0.2% , Flour treatment agent 0.2%