Ingredients
corn starch 22.0% , water 18.5% , rice flour 15.0% , tapioca 8.8% , potato starch 8.4% , rapeseed oil 7.7% , yeast 5.8% , psyllium 4.8% , sugar 2.8% , Humectant 2.8% , rice starch 1.7% , Stabiliser 0.9% , E415 0.4% , corn flour 0.2% , bamboo fibre 0.1% , corn starch 0.1% , egg white 0.0% , salt 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.