Ingredients
rapeseed oil 44.6% , water 25.0% , white wine vinegar 18.2% , buttermilk 6.0% , free range egg yolk 3.0% , garlic puree 1.6% , sugar 0.3% , corn flour 0.3% , salt 0.0% , parsley 0.0% , chives 0.0% , Preservative 0.0% , dill 0.0% , black pepper 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.