Ingredients
sugar 43.5% , glucose syrup 28.3% , Red Chill Purée 13.0% , red bell pepper 6.5% , water 4.4% , white wine vinegar 2.2% , Thickener 1.1% , Acidity regulator 0.5% , rapeseed oil 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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