Ingredients
wheat flour 53.6% , rye sourdough 23.2% , rye flour 11.6% , sunflower seed 5.8% , flax seed 2.9% , yeast 1.5% , chia seed 0.7% , quinoa 0.4% , sugar 0.2% , pumpkin seed 0.1% , caramelised sugar 0.0% , Emulsifier 0.0% , palm oil 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.