Ingredients
Wildfarmed Wheat Flour 55.2% , water 17.0% , wheat gluten 8.5% , rapeseed oil 5.2% , salt 3.6% , Wheat Flour Yeast 2.6% , wheat flour 2.0% , E170i 1.6% , iron 1.3% , E375 1.1% , folic acid 0.9% , thiamin 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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