Ingredients
fortified wheat flour 36.5% , water 24.8% , raisin 13.0% , partially inverted sugar syrup 9.0% , barley malt flour 5.0% , barley malt extract 4.0% , corn starch 2.0% , rice starch 2.0% , vegetable fat 1.9% , salt 0.3% , Preservative 0.3% , yeast 0.3% , cereals containing gluten 0.3% , WARNING 0.3% , some may remain 0.3% , and 0.1% , Loaf 9kJ 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.