Ingredients
fortified wheat flour 42.3% , water 17.7% , ginger 7.0% , sugar 6.2% , corn starch 4.6% , pear juice concentrate 3.7% , barley malt extract 3.1% , barley malt flour 3.0% , vegetable fat 3.0% , salt 0.6% , natural flavouring 0.6% , E282 0.6% , yeast 0.6% , cereals containing gluten 0.6% , Produced in a factory which handles soya 0.6% , milk 0.6% , and 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.